Bulletin of Marine and Coastal Research

Vol. 53 No. 2 (2024)
Research Articles

Post-harvest regenerative capacity of the red macroalgae Chondracanthus chamissoi in two culture systems in the south-central coast of Peru

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  • Willian Ruiz-Ipanaque,
  • Paul Baltazar Guerrero,
  • Max Casteñeda-Franco,
  • Arturo Mires-Reyes
Willian Ruiz-Ipanaque
Marine Culture Research Laboratory (LICMA), General Directorate of Research, Development and Innovation, Southern Scientific University, Lima 15067, Peru
Paul Baltazar Guerrero
Universidad Científica del Sur
Max Casteñeda-Franco
Marine Culture Research Laboratory (LICMA), General Directorate of Research, Development and Innovation, Southern Scientific University, Lima 15067, Peru
Arturo Mires-Reyes
Marine Culture Research Laboratory (LICMA), General Directorate of Research, Development and Innovation, Southern Scientific University, Lima 15067, Peru
Medición durante el monitoreo
DOI: https://doi.org/10.25268/bimc.invemar.2024.53.2.1298

Published 2024-07-02

Keywords

  • Regenerative capacity,
  • Chondracanthus chamissoi,
  • seedling,
  • growth rate,
  • prunning

How to Cite

1.
Ruiz-Ipanaque W, Baltazar Guerrero P, Castañeda-Franco MS, Mires-Reyes AJ. Post-harvest regenerative capacity of the red macroalgae Chondracanthus chamissoi in two culture systems in the south-central coast of Peru. Bol. Investig. Mar. Costeras [Internet]. 2024 Jul. 2 [cited 2025 Apr. 2];53(2):67-82. Available from: https://boletin.invemar.org.co/ojs/index.php/boletin/article/view/1298

Copyright (c) 2024 Willian Ruiz-Ipanaque, Paul Baltazar Guerrero, Max Casteñeda-Franco, Samuel Arbaiza-Quispe, Arturo Mires-Reyes

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This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

Abstract

Due to the reduction of Chondracanthus chamissoi, different alternatives have been proposed for its cultivation and, eventually, planting in the sea through suspended cultivation (CS) and bottom cultivation (CF) systems. When thalli reach commercial size, they get harvested for sale, and it is unknown if their growth rate (TC) and/or regenerative capacity decrease. Therefore, the present work aimed to determine the post-harvest regenerative capacity of C. chamissoi comparing CS and CF during November 2019 and February 2020. The TCE was higher in CS; however, biomass (g) and apical length (cm) records showed significant differences between culture systems and life cycle phases. The CS showed better results in weight (631.6 ± 81.3 gm⁻¹) and length (23.91 ± 5.8 cm) compared to CF (256.5 ± 33.6 gm⁻¹ and 21.10 ± 7.50 cm) during the first harvest. The second harvest showed lower values in CS (160.2 ± 180 gm⁻¹ and 16.23 ± 3.68 cm) and CF (59.4 ± 110 gm⁻¹ g and 15.73 ± 4.25 cm). The dominant phase was the vegetative phase, followed by the carposporic and tetrasporic phases. In conclusiom, CS shows better results, and leaving an average of 4-5 cm during pruning allows harvesting in less than 3 months.

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